X-MAS Milkshake Shot

So, yes it’s way to early to start wanting it to be Christmas, but now that the year is more than half over I’m due to start work shopping cocktails for my annual party. I got the idea for this layered drink way back in March and scribbled the idea down on a sticky note. I can’t explain it beyond that too much really. One day I just woke up and the recipe was in my head.

Using what I already know about layering and proportions I some how managed to create the perfect layered shot on the first try! This I will end up making in batches with the several tall double shot glasses I have and I have no doubt in my mind that it will quickly become the centerpiece cocktail for this year’s party.

I’m calling it the X-MAS Milkshake Shot, as right after finishing it I could only think one thing, “That tasted like a damn good milkshake!” Obviously with a shot it’s hard to give detailed tasting notes since it’s gone so quickly, but I feel the name says everything. On the nose you get the head of vanilla from the flavored vodka, and it’s creamy and smooth from start to finish. When you’ve gulped it down you can only think of a perfectly chilled milkshake so it’s best to make these in advance and serve COLD!

Alcohol Taste Rating: 5.5/10
Overall Rating: 9/10

X-MAS Milkshake Shot

Layer ingredients in order into a Tall Double Shot:
1/2 Fill Glass with Dark Creme de Cacao
1/4 oz Green Creme de Menthe
1/2 oz Irish Cream
1/4 oz Vanilla Vodka

Layer by carefully pouring over the back of a bar spoon. Chill. Serve Responsibly.

XmasMilkshakeshot
“My milkshake brings EVERYONE to the yard.”

Jelly Fish Shot

Well today’s drink some may call a visual masterpiece, others might just call it very frightening. If you are familiar with an “Alien Brain Hemorrhage” this drink follows a similar path.
Built in a presenation shot glass, this is one to build in front of your guests as the grenadine trickles down taking some Irish cream with it. A relatively mild shot given the lack of any major spirit, it’s a strange flavor mix of Irish cream, almond and sweet. I certainly wouldn’t call this a “solid drink,” but if you want to impress your friends on presentation (and not so much taste) this will certainly do the job.

Overall Rating: 3.5/10
Alcohol Taste Rating: 3/10

Jelly Fish Shot

1/3 fill White Creme de Cacao
1/3 fill Amaretto
1/3 fill Irish Cream
3 Drop Grenadine

Layer in a chilled presentation shot glass

"It may not sting ya, but it will certain make you question your choices."
“It may not sting ya, but it will certain make you question your choices today.”

Raspberry Chocolate Cake

For this week’s cocktail I bring you another new original. It tastes exactly how it sounds.

Raspberry Chocolate Cake

1 oz White Cake Vodka
1 oz Creme de Cacao (White)
Dash of Raspberry Liqueur

Shake ingredients with ice and strain into a cocktail glass.

RCC
Let them drink cake!

Grasshopper Time

Well for today’s cocktail of the week I bring you a classic mix of liqueurs.

The Grasshopper

1 oz Green Creme de Menthe
1 oz White Creme de Cacao
1 oz Heavy Cream (Whole Milk Used)

Shake all 3 ingredients with ice and strain into a cocktail glass. Great with some high quality dark chocolate on the side.

grasshopper cocktail